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- ...Oslo Vika O'Learys is looking for Waiters/waitresses! Are you a natural partystarter... ...looking for new champions (TABLE JOCKEY/WAITER) for our front of house team! If... ...manager, trainer, work at different O’Learys restaurants around the world or become a franchisee...
- Kverneriet is a chef-driven restaurant concept (Tønsberg, Solli Majorstua) with an average 4.6 guest-sentiment score over 12 years-a testament to our relentless focus on quality and creativity. We're growing our hospitality group and seek only the most ambitious professionals...
- About the company: Traditional restaurant that has existed since 1949. We prepare traditional Norwegian food and party food for catering assignments. Everything is made from scratch in-house from local ingredients. We are open 7 days a week all year round. The restaurant...
- ...Desired experience and qualities: Trained chef with experience as a head chef, kitchen manager, or sous chef in an à la carte restaurant. Has a strong interest in cooking and strives for positive results. Prioritizes high food quality and takes...
- ...leadership programs. Career opportunities Go further in your career by becoming a manager, trainer, work at different O’Learys restaurants around the world or become a franchisee Staff benefit program Get discounts and offers at all O’Learys restaurants....
- ...loan agents. Who are you? You have experience helping and supporting customers, for example by working in a shop, a restaurant, or over the phone. You can communicate fluently in both written and spoken Finnish and English. It is a plus if you:...
- ...local raw materials with foreign spices can also be an issue. As a chef you are to work in the kitchen and do the cooking to the restaurant, dining-room and conference room. Preparation, production and cleaning of the kitchen is also a part of the position. We also...
- Kverneriet is a chef-driven restaurant concept (Tønsberg, Solli Majorstua) with an average 4.6 guest-sentiment score over 12 years-a testament to our relentless focus on quality and creativity. We're growing our hospitality group and seek only the most ambitious professionals...